Time: 5 min

Servings: 2

Ingredients:

• 150g BRAMI Chili & Lime Lupini Beans
• 3/4 cup Cleveland Kraut Whiskey Dill sauerkraut
• 1 avocado
• 1 tsp dijon mustard
• 1 tsp fresh lemon juice
• Olive/avocado oil, black pepper, turmeric, cayenne, everything seasoning to taste

Instructions:

• Mix the BRAMI, sauerkraut, mustard and lemon together.
• Halve the avocado, slice, and place on top of the mixture.
• Drizzle with avocado or olive oil.
• Sprinkle black pepper, turmeric, cayenne, and everything seasoning to taste (all optional).
• Enjoy!